Memorial Day, a time to honor and remember our fallen heroes, is also a perfect occasion to gather with loved ones and enjoy some delicious food. One popular recipe that embodies the spirit of this holiday is the classic American BBQ Pulled Pork Sandwich. This mouthwatering dish is sure to be a crowd-pleaser and will make your Memorial Day gathering a memorable one.
Here’s a simple and flavorful recipe for BBQ Pulled Pork Sandwiches:
Ingredients:
- 4 to 5 pounds pork shoulder or pork butt
- 1 tablespoon paprika
- 1 tablespoon brown sugar
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup barbecue sauce (your favorite brand or homemade)
For serving:
- Hamburger buns
- Coleslaw (optional)
- Pickles (optional)
Instructions:
- Preheat your oven to 325°F (165°C).
- In a small bowl, combine the paprika, brown sugar, chili powder, garlic powder, onion powder, salt, and black pepper to make a dry rub.
- Pat the pork shoulder dry with paper towels. Rub the dry rub mixture all over the pork, ensuring it’s well coated.
- Place the pork in a roasting pan or a Dutch oven. Cover the pan tightly with foil or the lid.
- Slow-cook the pork in the preheated oven for about 4 to 5 hours, or until the meat is tender and easily shreds with a fork.
- Remove the pork from the oven and let it rest for about 15 minutes. Then, using two forks, shred the meat into bite-sized pieces.
- In a large skillet or saucepan, heat the barbecue sauce over medium heat. Add the shredded pork to the sauce and stir until the meat is evenly coated.
- Reduce the heat to low and let the pork simmer in the sauce for another 10 to 15 minutes, allowing the flavors to meld together.
- Toast the hamburger buns to your liking. Place a generous amount of the BBQ pulled pork on each bun. Feel free to top it off with some tangy coleslaw and pickles for added flavor and texture.
- Serve the BBQ Pulled Pork Sandwiches hot and enjoy!
This recipe offers a delightful combination of tender, flavorful pulled pork with the smoky and tangy notes of barbecue sauce. It’s the perfect centerpiece for a Memorial Day cookout or picnic, bringing together family and friends to savor this classic American dish.
Remember, while relishing this delicious recipe, take a moment to reflect on the significance of Memorial Day and honor the brave men and women who have made the ultimate sacrifice for our country.
